Nutrition

What a dog eats every day adds up.

Treats are a small part of what a dog eats, but they're the part most owners never read. A dog on two or three treats a day is getting through a couple of hundred grams of them a week, so what's in them matters more than the word "treat" suggests.

Every Pudel cut is chosen for what it is, not just what it tastes like. Liver, naturally rich in vitamin A and iron. Hearts, naturally rich in taurine. Feet and tendon, the connective tissue, with a chew that takes real work. Below is every cut in the range, what it is, and why it's here.
The standard

One rule, whatever we make.

Everything we make is listed, photographed and explained. Nothing sits behind a blend or a flavouring, and the same rule will apply to whatever we make next.

Every cut

What it is, and why it's in.

OrganSoft, rich, training-size. A little goes a long way.
Kangaroo LiverVitamin A, B12 and iron More Close
Pudel Kangaroo Liver NET 200g – front package

Wild-harvested in Australia

What it isOne of the most nutrient-dense organ meats, naturally rich in vitamin A, B12 and iron.
Why it's inLiver carries more vitamin A per gram than almost anything else a dog eats, plus B12 and iron. That richness is why a little goes a long way.
Suitable forAll breeds from 12 weeks. Soft enough for puppies and senior dogs. Liver is rich, so keep it to a few small pieces a day inside the 10% rule.
Beef LiverVitamin A, copper and B12 More Close
Pudel Beef Liver NET 200g – front package

Sourced from Australian farms

What it isComplete protein, naturally rich in vitamin A, copper and B12.
Why it's inThe classic training treat for good reason: rich, soft, and dogs will do almost anything for it. Rich enough that a little is plenty.
Suitable forAll breeds from 12 weeks. Soft enough for puppies and senior dogs. Liver is rich, so keep it to a few small pieces a day inside the 10% rule.
MuscleLean, everyday, tears to size.
Chicken Breast Jerky TenderloinsLean everyday protein More Close
Pudel Chicken Breast Jerky Tenderloins NET 200g – front package

Sourced from Australian farms

What it isLow in fat and high in protein, with nothing else in the bag.
Why it's inThe everyday workhorse. Lean and plain, and a taste almost no dog says no to.
Suitable forAll breeds from 12 weeks. Tear into smaller pieces for small dogs and puppies, and size pieces so they can't be swallowed whole.
Beef Jerky NaturalIron-rich everyday protein More Close
Pudel Beef Jerky Natural NET 200g – front package

Sourced from Australian farms

What it isAustralian beef, naturally dried and a natural source of iron, zinc and B12.
Why it's inA straightforward, satisfying chew of real muscle meat. Nothing to decode: beef, dried.
Suitable forAll breeds from 12 weeks. Tear into smaller pieces for small dogs and puppies, and size pieces so they can't be swallowed whole.
Kangaroo Jerky NaturalLean red-meat protein More Close
Pudel Kangaroo Jerky Natural NET 200g – front package

Wild-harvested in Australia

What it isOne of the leanest red meats there is, high in protein and a natural source of zinc and B vitamins.
Why it's inAll the reward value of red meat with very little fat. A straightforward cut of muscle meat, dried slowly.
Suitable forAll breeds from 12 weeks. Tear into smaller pieces for small dogs and puppies, and size pieces so they can't be swallowed whole.
Connective tissue & chewsNaturally rich in collagen. Adult teeth in.
Kangaroo TendonCollagen-rich long chew More Close
Pudel Kangaroo Tendon NET 200g – front package

Wild-harvested in Australia

What it isNaturally rich in collagen, with a long, deliberate chew.
Why it's inConnective tissue is where collagen lives. The slow work of a real chew gives the jaw a job and a restless dog something to do.
Suitable forAdult dogs with their adult teeth in (usually from around six months). Best for moderate to strong chewers. Supervise, size the chew to the dog, and take away any piece small enough to swallow whole.
Made in Australia

From paddock to pouch.

Sourced from Australian farms and prepared in HACCP-accredited Australian facilities. Every part of the process stays on home soil.

Australian madeIngredients and manufacturing, both in Australia.
Single proteinWhatever's in the bag, you can read it.
How we dry itDrying removes moisture slowly, with gentle heat and time — not high-speed cooking, chemicals or smoke flavours.
FeedingA treat, not a meal. Keep all treats to about 10% of your dog's daily food, feed alongside their regular diet, and always provide fresh water.
Read the back of the bag

Most treats list a dozen things. Ours lists one.

A typical treat
Meat by-product mealWheat flourBrewers riceGlycerinPropylene glycolPotassium sorbateNatural smoke flavourCaramel colour
…and more you'd need to look up.
Ours
Single ProteinSourced from Australian FarmsNaturally Dried
That's the whole list.

Good questions

Asked, answered.

Our treats

What's actually in the treats?

Read the bag. One protein, naturally dried, nothing added. Whatever's listed is the whole list.

How should I store the treats?

Reseal the pouch after opening and keep it somewhere cool and dry. No fridge needed. More on storing naturally dried treats.

Are they suitable for puppies?

The soft cuts (liver, lung crisp and jerky) suit puppies from 12 weeks, broken into small pieces. Save the dense chews and horns until their adult teeth are in, and always supervise.

How many can my dog have?

Treats are a reward, not a meal. Keep all treats to about 10% of your dog's daily food, and a little less for liver, which is rich. Feed alongside their regular diet with fresh water out. Here's the maths.

Feeding

Ordering